1 can frozen apple juice (12 oz)
1 can frozen cranberry-apple juice (12 oz)
1 can frozen lemonade (12 oz)
9 cups water
5 cinnamon sticks
6 whole cloves
1 teaspoon ground nutmeg
1/3 cup cinnamon schnapps
 

1. Place all ingredients expect schnapps into a dutch oven
2. Heat until boiling, reduce heat and simmer 15 minutes
3. Remove cinnamon sticks and cloves
4. Stir in schnapps

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