Oatmeal Cookies 1 cup shortening
1/2 cups sugar
2 eggs
1 cup raisins
1 cup water
2 cups thick applesauce
2 1/2 cups flour (sifted)
2 cups rolled oats
1/2 cup nuts
1 teaspoon vanilla
1 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon ground cloves    

1. Simmer water and raisins over low heat for 25 minutes
2. Drain liquid into measuring cup, add enough water to make 1/2 cup
3. Mix shortening, sugar, eggs, and vanilla
4. Stir in raisin liquid
5. Add flower baking powder, soda, salt and spices, mix well
6. Add oats and raisins
7. Wrap in plastic wrap, chill several hours
8. Drop rounded teaspoonfuls about 2 inches apart on a ungreased cookie sheet
9. Bake at 400 F for 8 to 10 minutes

 

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