1 cup  whole wheat flour
2 tablespoons wheat germ
1/4 cup  soy flour
1/3 cup  dry milk
1 teaspoon catnip
1/3 cup  milk
2 tablespoons Butter
1   Egg
1 tablespoon Unsulfered molasses

1. Mix dry ingredients.
2. Add remaining ingredients
3. Roll on a greased cookie sheet
4. Cut into bite sized pieces
5. Bake at 350 F for 20 minutes
6. Let cool
7. Store in air tight container