Dog Treats From Your Kitchen
Meaty Biscuits
2 1/2  cups whole wheat flour 
1/2  cups  dry milk 
1 tsp. garlic powder 
1 egg, beaten 
flavoring - meat drippings, or broth (enough to make a stiff dough).  
  1. Combine flour, dry milk and garlic powder in a medium sized bowl 
  2. Add egg
  3. Mix well, adding enough flavoring to make dough stiff 
  4. Roll to 1/4 inch thickness on floured surface. 
  5. Cut into shapes and bake at 350 F for 30 minutes